Potato Dauphinoise
This classic French dish combines layers of thinly sliced potatoes, bathed in a velvety cream sauce infused with garlic and nutmeg, then baked to golden perfection. Each forkful of this dish...
This classic French dish combines layers of thinly sliced potatoes, bathed in a velvety cream sauce infused with garlic and nutmeg, then baked to golden perfection. Each forkful of this dish...
